Mak Tok Rendang Chilli Paste 180g BB 11/23

The natural lemongrass, galangal, kaffir lime leaves, and ginger give this paste a complex profile - so much that all you can say when you put it in your mouth is DANG GOOD! An absolute star for any slow cooker recipe.  The Mak Tok range of products are proudly all natural, authentic malaysian family recipes bursting with flavour.   

Heat: Medium.

Suitable for vegans & vegetarians.

Did you know that rendang is not considered a curry in Malaysia and the rest of South-East Asia? The flavour of this dish is so complex that it has its own category in our cuisine. Growing up, my family will have rendang once a month and only when our parents received their salary enough to buy fresh beef from the butchers.

DATED BEST BEFORE 11/23.